Uploaded by yoyomax12 on Apr 23, 2010
This is a basic recipe that many of you have probably made many times!
It is a great way to use up ripe bananas.
Music by: Jason Shaw http://www.youtube.com/user/audionautix
1 cup sugar
2 large or 3 small ripe bananas mashed (about 1.5 cups worth)
2 eggs
1/2 cup butter
2 cups flour
1/2 tsp baking soda
1 tsp salt
1 tsp baking powder
1 cup chocolate chips
Mix wet ingredients, add dry ingredients and mix.
Pour into one large greased loaf pan or divide into two pans.
Bake at 350F for 40-50 minutes for one large loaf or 30-40 for two small or until toothpick inserted in center comes out clean.
Try to cool before slicing, but I bet you won't be able to wait, it smells AMAZING!!
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Uploader Comments (yoyomax12)
All Comments (82)
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Does banana bread work with icing or does it taste strange? Because I would like to use some of your cupcake decorating tips but on banana bread, would that work? Thankyou (:
Wolfinsheepsgarments 10 hours ago in playlist Desserts and Bars
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oooooooh looks good
valerienguyen392 4 weeks ago
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Please banana pound cake is next! Is so delicious I want it so badly. Make one for us. Feed the hunger Youtubers! (lol)
AnimeSisterForever 3 months ago
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Maybe mist the choc chips w/ water and then flour them to keep from sinking? I will try next time around!
tiffandrewplustwo 8 months ago
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you should try to make bannana bread fith crushed walnuts and choclate chips it taset realy good
1panesso 6 months ago
@1panesso That does sound really good, thanks for the suggestion
yoyomax12 6 months ago
r u guys candian?
excuse my spelling
dtylerboo10 7 months ago
@dtylerboo10 yes
yoyomax12 6 months ago
I don't think you need to put flour in the chocolate chips for some people, because when i add chocolate chips to muffins, cakes or bread they don't sink at the bottom i don't know why but maybe of overmixing the batter make it dense and difficult.
TheBunkitty 8 months ago
@TheBunkitty I think the type of batter and the amount of mixing does make a difference for sure
yoyomax12 7 months ago