How to crush hot peppers to make homemade hot link sausages; learn this and more in this free online coking video taught by expert chef Karl James.
Expert: Karl James
Bio: Karl James owns a small private catering company named CREOLESOUL, which specializes in creole cuisine. He has been cooking for friends and family for more than 30 years.
Filmmaker: Dana Glover
These are really well done and I like the subtitles below.. It would be nice to maybe do about 4 minutes at a time?
tallwall45 10 months ago