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Uploaded by teenmacfly on Jan 10, 2010
Quick video on how to make a cappuccino with a home espresso machine
Howto & Style
Standard YouTube License
Very nice, thanks!
GiseleFae 2 days ago
@mglazarus It's the content of milk fat that ultimately determines texture. Lower fat content offerings allow less effort to texture properly, but also tend to lose their "shape" once steaming is complete.
RichardCranium365 3 weeks ago
was that 2% milk? does it work better than whole, I would think the high-proteing milk would work best,.
mglazarus 6 months ago
great job
kkkiwi 6 months ago
nice mate!!! have this machine and didn't know if it was supposed to make that noise haha... Great tip on the milk too...
vinzzify 11 months ago
thanks for sharing this video
aselG2000 1 year ago
lovely!
sunal888 1 year ago
Nothing like a no frills cappuccino!
kazz330 1 year ago
first comment
SUB back for that
danutiii 2 years ago
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Very nice, thanks!
GiseleFae 2 days ago
@mglazarus It's the content of milk fat that ultimately determines texture. Lower fat content offerings allow less effort to texture properly, but also tend to lose their "shape" once steaming is complete.
RichardCranium365 3 weeks ago
was that 2% milk? does it work better than whole, I would think the high-proteing milk would work best,.
mglazarus 6 months ago
great job
kkkiwi 6 months ago
nice mate!!! have this machine and didn't know if it was supposed to make that noise haha... Great tip on the milk too...
vinzzify 11 months ago
thanks for sharing this video
aselG2000 1 year ago
lovely!
sunal888 1 year ago
Nothing like a no frills cappuccino!
kazz330 1 year ago
first comment
SUB back for that
danutiii 2 years ago