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Cooking Tips : How to Pan Fry Chicken

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Uploaded on Oct 27, 2008

Kitchen Tips: How to Pan Fry Chicken. Basic cooking techniques and tips for Pan Frying Chicken

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Top Comments

  • r0bwarne

    r0bwarne 1 year ago

    Step 1, Add chicken. Step 2, Remove when cooked. No times, thicknesses, steps, additional information... pretty lousy from a detail standpoint.

    · 13

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  • GMPro24

    GMPro24 2 years ago

    Wtf

    · 5

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All Comments (29)

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  • toshibacoast

    toshibacoast 50 minutes ago

    no seasoning and its probably still raw!!!!

    ·

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  • MrKillerrellik2008

    MrKillerrellik2008 3 months ago

    These people have the nerve to call themselves experts lol

    ·

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    in reply to thomasthetrain8 (Show the comment)
  • Lodatzor

    Lodatzor 3 months ago

    Ditto. :) Thanks from me too.

    ·

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    in reply to Kyris Xian'drii (Show the comment)
  • oKELLIEo

    oKELLIEo 3 months ago

    Thank you very helpful. Just wanted too see how it was done.

    ·

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  • fujipluto471

    fujipluto471 3 months ago

    No seasonings? No batter wtf

    ·

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  • thomasthetrain8

    thomasthetrain8 5 months ago

    1 teaspoon of oil is enough for a non-stick pan, apparently a quarter of the pan is required. This chick is wack.

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  • rooneyrythm

    rooneyrythm 5 months ago

    Not enough instruction: my dick got stuck in the extractor fan.

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  • montrealNH

    montrealNH 6 months ago

    No seasoning? Garbage video

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  • Kyris Xian'drii

    Kyris Xian'drii 8 months ago

    thanks for the video. i dunno why people are leaving such negative comments, but i found this very useful. I did not know how to cook chicken, and now I do, so thankyou :)

    ·

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