that wok was no where near hot enough. not even close. plus no you cant use fresh god damn black or dried and soaked black been dishes use ferments/preserved black beans. if you don know what the fuck your talking about don;t just talk out your ass
LMAO!! i go to you tube to get this and think to myself (probably heaps of asians cooking this) instead an Irish man lolol but he still did a good job
An extra 4-5 minutes is ample time to cook the already browned off chicken breast, unless you are from the 1950's or something and like everything cooked to a grey pulp.
Enjoyed the vid, thanks
octopuspick 2 months ago
thats a great video bro! Keep going! Don't mind this negativity!
bbbrutha1 2 months ago
that wok was no where near hot enough. not even close. plus no you cant use fresh god damn black or dried and soaked black been dishes use ferments/preserved black beans. if you don know what the fuck your talking about don;t just talk out your ass
ezkill99 6 months ago
LMAO!! i go to you tube to get this and think to myself (probably heaps of asians cooking this) instead an Irish man lolol but he still did a good job
marypoppins8044 6 months ago
@TakeSomeAdvice goto 4:30, you have your answer. Stupid Comments. First see the video then speak fagg..
DarrylXuereb81 6 months ago
An extra 4-5 minutes is ample time to cook the already browned off chicken breast, unless you are from the 1950's or something and like everything cooked to a grey pulp.
themightyrara 11 months ago
I bet you anything the chicken is not fully cooked inside.
TakeSomeAdvice 1 year ago
oh this is easy! Thanks!
Sotyy2k 1 year ago