Cooking With Tina Diaz - Salmon Head Soup
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i love fish head very much as it tastier than the flesh but how to convince my husband to eat ,He's very scare to see me while i'm eating..grrrrr.!!!!!!! I told him that u are missing the best part of the fish.....Anyway I love the way u substitute from unhealthy ingredients to healthy one..As i'm health concious woman as well..thanks for sharing this video....
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yum!! thanks for sharing!
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looks so yummy
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Thank you for these videos. I love trying out recipes from different cultures, and your videos are good starting points for building some new recipes my not-so-adventurous family will still try. Usually I can't tell them the ingredients until after they try the first bite!
You should have seen their faces when I told them how fish sauce was made. ;)
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where is the head?
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hey Bootscooter222, thanks for calling me beautiful, the magic word that every woman want's too hear, did you try the soup? thanks for watching the video.
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well thank you shakallis, enjoy it, don't forget the technique to eating this, you boil it well then suck off everything off the bones, you'll love it, a true fish eater knows all about the head, we call it the best part right? hahahaha, aloha and God Bless.
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what no spices?
tubedude101 2 years ago
everything that you need to make it delicious is in the recipe, try it, it's a great rich and healthy soups. thanks for watching. Aloha.
tinardiaz 2 years ago
YOU ARE RICH I CAN SEE IT FROM YOUR RING
handsomelok 2 years ago
hahahahaha, a big ring doesn't mean i'm rich, it just means my husband had too work a little harder to please his woman, hehehehe, thanks for watching, and keep your eyes on the soup silly handsomelok, hahahahaha, aloha!
tinardiaz 2 years ago
Do you have to use mango? Or you can leave it out? How long do you boil it? Did you just wait til the water is boiled and that is? Or you need to boil with low heat for longer time for flavor? Will it ever have fishy taste on the soup? If yes, what spice do you use to cover it? Thanks
lauls85 2 years ago
no you don't need to have mango , mango is a souring agent to make it what we call sinigang, use more ripe tomato if you want, boil for at least 45 minutes to make it well cooked and soft so you can just suck everything off the bone, there is some fishiness, it is fish head but a lot of ginger can help. enjoy.
tinardiaz 2 years ago