Original Pav Bhaji Recipe (from a stall at Juhu Beach)

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Uploaded by on Jan 11, 2010

This video shows how "Pav Bhaji", a very popular street food in India, is made. It has been shot at midnight at one of the food stalls (called "Chandan Laxmi Pav Bhaji and Fast Food") at Juhu Chowpatty Beach (the most famous among places selling Pav Bhaji) in Mumbai, India. Juhu is a suburb in Mumbai famous for its beach, the food stalls, Prithvi Theatre and ISKCon temple and also because it is home to some of the biggest Bollywood stars like Amitabh Bachchan, Hrithik Roshan and Aishwarya Rai. The video has no actual footage of the beach or the sea since it was dark and was raining heavily...had to save my camera! This is a first in a series of videos on Juhu which is a hot favourite destination with every tourist visiting Mumbai.

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Uploader Comments (vikaskumar555)

  • I prefer everest pav bhaji masala, by the way do you hear "dhire dhire se meri zindagi main ana" ? :)

  • @kalinvstr ya...it was playing while we were shooting the video... :)

  • Traditionally how is the Bhaaji's consistancy supposed to be? This looks like it is really mashed up to a puree and on other videos they say not to mash it up too much. Is it just personal?

  • @genie121 the consistency could vary...at times, it's this real thick paste...at other times, you could come across a few small pieces...but essentially, the individual ingredients are unrecognisable.

  • One very key question here is what pav bhaji masala does Murali Bhai use? OR

    What is Murali Bhai's pav bhaji masala recipe ?

  • @Saurabhopithecus i think he uses the pav bhaji masala available at grocery/departmental stores...there are a few from different brands...

Top Comments

  • The most unhealthy foods are one of the tastiest! People drink, smoke and do drugs.. but when you see a video where there add more butter people call it unhealthy.. How delusional can the world be!

  • love that huge tawa! looks yummy i'm going to make it now!

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All Comments (223)

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  • Hey Vikas! I forgot to tell u...I like your way of talking/anchoring/presenting/y­ou name it....

    It is very lively, not-too-fast, not-boring-at-all, not-confusing, not-too-out-of-the-league....s­imply great!! I am going to check more of your uploads now..Keep rocking!!

  • Hi Vikas!! YOU MADE MY DAY!!! I love cooking and I follow all kinds of recipes. But dishes like this are better learnt from road-side stalls and commercial snack points like this.

    I AM FOR SURE going to make it today....I will have to look for a video that teaches how to make paav bhaji masala. But...I WILL MAKE IT NOW man!

    Thnq so so so so so so much!!

  • This video made me hungry !!!!

  • very popular video do u listen dum maro dum at last

  • this is a very interesting food blog, going to diff local places and sharing the recipe, kudos to you

  • @rajsanand i agree with ur healthy eating n taking care of ur body comments..but ur analogy of american athletes is totally wrong. the reason they have health issues in the latter part of their life is because of the trauma their bodies are put thru and the intensity of their training methods. They need to eat the amounts of food they do because of their lifestyle..when u do 4+ hours of weight/sport specific training everyday u need to provide ur body enough fuel for recovery and maintenance

  • continued....but in the long run these organs will suffer and give you problems. That is why athletes in USA especially are not healthy once they retire.

    Even though they are fit they don't have good skin cause all the toxins find it hard to come out through the skins. There is a limit to what you can eat. in USA even health supplements contain toxic chemicals and fillers and that is why athletes are like that and oh, don't forget they eat way more meat and fast food.

    Always eat healthy 2 be fit

  • @HyPeRtRaXps3 yeah then I challenge you to eat that entire bottle of food color they put in that pav bhaji and lets see how healthy you will be.

    Being healthy helps, If you are fit your body will be able to eliminate the toxins you eat much faster. But I think its pretty stupid logic to knowing eat unhealthy food and toxic chemicals just because your body can eliminate them. When your body eliminates them there is a load on your liver kidney and pancreas. You may not fall sick but in the long

  • You may also add some color, which is coal tar dye to get cancer in the long run. In the short run it will inflame your mucus membranes making your prone to infections and colds and in kids it will cause hyperactivity and behavioral problems, adults may only get a bit angry and display aggression. With people using these toxic colors(which for our bad luck has been approved, yeah the govt approves them and they are not corrupt at all) so callously eating outside is like committing slow suicide

  • '"sprinkle some red chilli powder"  lol some he says

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