Sandra Lee - Sake Sorbet Cocktail

Originally aired as part of the "Dinner Party 3" episode on the Food Network, July 16th, 2005.

Ingredients:

• 1 pint peach sorbet
• 2 cups cold sake
• 1 cup frozen sliced peaches, plus more for garnish

Directions:

Put the sorbet, sake, and frozen peaches into a blender. Blend well and serve immediately garnished with sliced peaches.

Category:

Howto & Style

Tags:

• Sandra
• Lee
• semi-homemade
• food
• network
• dinner
• party
• cocktail
• sake
• sorbet

[Jitterro]

Socky.

[albanissi]

If I were a peach, I would have a 90% likelihood of ending up frozen and bobbing around in one of Aunt Sandy's cocktail concoctions.

[Fleefles]

@riqmoon It's more like Sah - Keh. Not a big deal anyway. Most English speakers pronounce words like tsunami, kareoke and karate wrong, but people don't flip out about it. And most Japanese people mispronounce English words.

[inferno232]

"It's cocktailll tiiiiiiiime!"

Aunt Sandy, for you, it's ALWAYS Cocktail Time.

[starmaker28]

wow she really good at mesuring isnt she "i will put in some of my peach sorbert" next thing i know she put the whole thing then the sake i will put in some ends up she puts in half of the fringgin bottle

[ynot797]

I'm pretty sure that's just a bottle of pure grain alcohol that Aunt Sandy nicknamed "Socky" during one of her drunken afternoons.

[riqmoon]

IT'S SAH-KAY DAMNIT

[alozzzy1213]

@CatStina umm actually frozen is just as healthy as fresh peaches

[eatmyshortssss1]

You can drink any sake hot or cold, some are just better when you serve them hot or cold.

[BlueSkyDaisukiAyumi]

everybody enjoys? surely your kids must too

[xAnimeNIACZx]

Cheap.

"Semi-homemade".

Bravo, Sandra. I applaud your lazy ass.

[wowwrack]

That sweatsuit and lighting make it look like 9 am