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Behind the Grilled Cheese Counter

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Uploaded by on Oct 3, 2008

The Badger Dairy Club is hard at work making grilled cheese sandwiches each year to make money for club activities. Jann Toyama, a dairy science and art history double major feels comfortable with the paint brush in her hands. Mackenzie Fochs, a horticulture major, says that she likes dealing with customers at the counter the most. Today she was flipping sandwiches, but was happy to be helping out.

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  • Damn, you guys are fast!

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