How to Make Okonomiyaki (Japanese Assorted Pancake) お好み焼きの作り方
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Uploaded on Mar 11, 2008
Ingredients for Okonomiyaki
(serves 2 people)
- Batter -
100g Soft Wheat Flour (3 1/2 oz)
140ml Dashi Soup (5 oz)
1/4 tsp Baking Powder
1 tpsp Grated Yamaimo (Japanese Mountain Yam)
A Little Bit of Salt
200g Cabbage & Welsh Onion (7 oz)
50g Boiled Octopus (1 3/4 oz)
8 Deep-Water Shrimps
Sakuraebi (Dried Pink Baby Shrimps)
Tenkasu (Bits of Deep-Fried Tempura Batter)
Beni Syoga (Pickled Ginger)
2 Eggs
100g Slice Pork (3 1/2 oz)
- Toppings -
Okonomiyaki Sauce
Long Green Onion
Mayonnaise
Dried Bonito Frakes
Aonori (Green Laver)
About Music
Frédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1
Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat
http://creativecommons.org/licenses/b... .
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License
Standard YouTube License
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Uploader Comments (Cooking with Dog
)
WindyKuhn 1 month ago
Is this Kansai Okonomiyaki?
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Cooking with Dog
1 month ago
This is Kansai (関西) okonomiyaki! We have Hiroshima (広島) okonimiyaki recipe too :)
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NadrianATRS 1 month ago
Can I substitute that yam? We don't have that here
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Cooking with Dog
1 month ago
You can skip the yama-imo yam. It will help the okonomiyaki have a soft and light texture :)
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Juste Belmont 3 months ago
Does it have to be an electric griddle
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Cooking with Dog
3 months ago
A traditional griddle can be used :) You can also use a frying pan for small okonomiyaki :)
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Top Comments
Ploskost . 2 months ago
gotta stop watching those things in the middle of the night when I'm hungry!
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profd65 3 months ago
STFU, moron.
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Video Responses
All Comments (2,052)
baskingshark0o0o 3 days ago
wow she makes everything look so easy and her videos are so short! but i know i'd just have a mess if i tried to make this XD
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Tenacious D 4 days ago
Lol at first glance i was like, "COOKING THE DOG..?? WAT DA FAK?" .)
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Ps0rbis 5 days ago
It should be cooking dog not cooking with dog they are just animals
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itskathleenmae 1 week ago
i wish you could say your measurement :/
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Appletea English Lessons 1 week ago
@ 2.53 and @ 3.02 – I was glad to see a lid being used on the frying pan! I do the same, i.e., I cover the pan whenever I cook okonomiyaki, but from what I gather, this is a somewhat unusual practice. Oh well, to each his own. :-)
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trukaos 1 week ago
look so good. lmao, the dog knows whats up.
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tcphelps01 2 weeks ago
I made this a few days ago and it was very tasty! This is a really good way to have cabbage. Thanks Chef and Francis!
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AWEE5OMEE8P 2 weeks ago
What can i use besides soft wheat flour?
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photogami 3 weeks ago
3:41 "Bonito Frakes"
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photogami 3 weeks ago
Thank you! I love this channel
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