Glazed Anise Fingers (Macaroon)

Chef Kamal demonstrates how to prepare glazed Anise Fingers featured in his cookbook, Classic Lebanese Cuisine, 170 Fresh and Healthy favorites. For recipes and information, please visit:

www.cookingwithkamal.com and for specialty ingredients and gifts, please visit: www.shopkamal.com

Category:

Howto & Style

Tags:

• Anise Fingers
• Anise Cookies
• Fried Cookies
• Best Desserts
• Lebanese Desserts
• Lebanese Food
• Arabic Desserts
• Arabic Food
• Arabic Cuisine
• Middle Eastern Dessert
• Middle Eastern Cuisine
• Mediterranean Cuisine
• Mediterranean Food
• Kamal Al-Faqih
• Chef Kamal
• Al-Faqih
• Cooking Demonstration
• Cooking Techniques
• Classic Lebanese Cuisine
• Best Chef

[ChefKamal1]

Greetings...look for the recipe this spring on YouTube...I love them too!

[ChefKamal1]

Marhaba to you too!

Thank you so much. I agree - sometimes watching certain cooking techniques that you may not be familiar with can help.

You are welcome - happy cooking.

Kamal

[Frenchiebleu22]

Hi Kamal - do you have a tutorial on gorhibi? Havent seen one yet... your macaroon video is very cool. Shukran - love Frenchie

[ChefKamal1]

I have not done one yet for ghreibi - but I will put it on the list!

[east02west]

Mar7aba is derived from Aramaic/Syriac...

[iraqluv]

hi , can you show the recepie plz kuz i love macaroons

[Sijepuis7]

Marhaba Kamal, Great videos help me with technique. I am not Lebanese but am becoming one by osmosis as I have many Lebanese friends. Shukran, now I can cook for them! I love your shop online.

[tugrulhan]

First of all, "Merhaba" is not an Arabic word. It is %100 Turkish, and it means "Hello" in Turkish !!.

[47065360]

Wow the sweet memories of my childhood.