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Uploaded by mat0fr on Apr 17, 2011
More about this : http://tinyurl.com/42tfoq6I just came back from the new Molecular gastronomy school in Paris, i learned to use liquid nitrogen to make cocktails, instant ice cream and smoky meringues ... yes it's very cold but so good !!
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lol you look like robots with steam powered mouths to chew
rainbowdash1337 5 months ago
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lol you look like robots with steam powered mouths to chew
rainbowdash1337 5 months ago