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Betty's Doggone Good Hush Puppies Recipe

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Uploaded by on Aug 20, 2009

In this video, Betty makes Doggone Good Hush Puppies to go with her Southern Catfish dinner. They are deep-fried and then drained on paper toweling, with very little grease added to the catfish accompaniment!

Ingredients:

2 cups self-rising cornmeal mix (This is a ready-made seasoned mixture of cornmeal and flour.)
3/4 cup milk
1 tablespoon sugar
1/2 small onion, finely chopped
1 egg, well beaten
about 2 inches cooking oil in a deep fry cooker or pot on the stove (I used peanut oil in a deep fry cooker.)

In a medium-sized mixing bowl, combine 2 cups self-rising cornmeal mix, 3/4 cup milk, 1 tablespoon sugar, 1/2 small onion, finely chopped, and 1 well-beaten egg. Stir until ingredients are just mixed. Drop into hot oil, 1 teaspoon at a time, and cook until golden brown. Serve while hot with fish or other seafood--It's the perfect accompaniment!

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Uploader Comments (bettyskitchen)

  • Can you fry them in canola oil?

  • @TheBlueMeadow Yes, canola oil is fine.

    --Betty :)

  • Betty, Keep up the great work you do. It is really appreciated. You make the thing people like and give us a easy way to do it. You are down to earth person. Very caring person. Thanks and Good Luck...

  • @softgeema07 Thanks for your sweet comment! I really appreciate it!

    --Betty :)

  • Betty, come to Pennsylvannia!!

  • @idunnoproductionzz I would love to visit Pennsylvania!

    --Betty :)

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All Comments (63)

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  • when i was little i thought hush puppies were sea creatures that mom fried up lol

  • Yes indeed Ms Betty, catfish, french fries, cole slaw, your hush puppies recipe,now that's good eating Ms. Betty! . :) I don't eat this fried food often, but I love it when I get to indulge! I like catfish prepared any type of way, so I will be looking through your recipe to see your baked cat fish as well. Thank you for these recipes. I don't thank you however for the 'torture' of me watching this mouthwatering food that I can't get to right away. :'(

  • @wedgenstein Thanks for your lovely comment!  I appreciate it!

    Best Wishes from Kentucky,

    --Betty :)

  • Thanks for the pearl of wisdom about the potatoes being a kind of a freshening agent for the oil, you do indeed learn something new everyday...greetings from Vancouver, Canada!

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