How to Make and Decorate A Rose Romance Cake
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Uploaded by wiltoncakedecorating on Aug 10, 2009
A cake that shimmers with sugar coated tiers and soft rolled fondant roses simple decorations that lend a sophisticated touch. For a complete list of ingredients and instructions: http://www.wilton.com/idea/Rose-Romance-Cake?OTC-yt2009&link=roseromance
- 151 likes, 26 dislikes
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Uploader Comments (wiltoncakedecorating)
Top Comments
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They crack me up. It kind of seems like they hate each other and are having to play nice for the camera :P
2 years ago 71
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haha the blonde lady keeps interuppting the other lady!!!
2 years ago 34
All Comments (77)
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shan txi chizhn?
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that cake looks soooo gooodd *drools* ;D
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cool but you cant eat it thumbs up if you agree :-)
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very beautiful cake...how did you cover the cake with the suger....
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very beautiful cake...
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Those roses are ugly
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really simple,but this cake is good,probably better than any other cake youve made
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I hate the pretending part!
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@peekaboots01 fondant is popular because its easy to work with and also for big cakes, especially those that are used for later dates, fondant is best for keeping the fresheness of the cake. Fondant = gross....Buttercream > Fondant
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lol those 'roses' look terrible
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do you have to use piping gel or is there something else please let me know im making a cake this saturday and am using the glittery stufff
msblayke 1 year ago
@msblayke You could try brushing with very little water. Too much water, and it will melt the sugar. The water will also give the fondant a sheen when it dries.
wiltoncakedecorating 1 year ago