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Uploader Comments (sanjeevkapoorkhazana)
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All Comments (55)
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That's great and thank you for the appreciation.
Happy Cooking!
sanjeevkapoorkhazana
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I have tried this recipe. Its simply Awesome!!!!!
Same goes with your Hyderabadi Chicken Biryani. My colleagues couldn't believe that there is such a simple but exceptional recipe until they have eaten it. Thanks and keep it up!
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You can make the paste by soaking the almonds in water, then boil them for 2-3 minutes, remove the skins and then grind.
Happy Cooking!
sanjeevkapoorkhazana
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How does one make almond paste? I checked the local supermarkets and the only one available was the one used in desserts and it was in form of a dough. I doubt that would be the one. Can someone explain pls?
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Chef, I love the relaxed way you demonstrate your recipes. You are amazing-please keep on with your fantastic work!
MrTamambo 5 days ago
Thank you for the appreciation. Do try other recipes as well and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 5 days ago
hi,
I saw this video today and tried it today it self....it turned out fabulous...kids loved it and every one appreciated it.thanks .
ananditamalik 2 weeks ago
Thank you for the appreciation. Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 weeks ago
this man is a passionate chef, i've watched many of his video recipes and can't wait to get some new ingredients for a few dishes i think look particularly good.
pandemoniumwest 2 months ago
Thank you for the appreciation. Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 months ago