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Bizaare Foods with Andrew Zimmern (Philippines) 4 of 6

Discover the Philippines through Bizaare Foods with Andrew Zimmern. Know some of the Filipino culinary culture as he travels from Manila to Palawan. (Part 4 of 6)  
 
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bacchamae (6 months ago) Show Hide
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He should've tried sisig (pig ears)! That's the specialty of Pampanga.
adarkenedmind (1 year ago) Show Hide
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I wouldn't rebuild in the same place a volcano was. Wow.. those crickets look good. Even the frogs look good. I like that little cafe's dishes, they are really good-looking dishes.
SKOKIE26 (1 year ago) Show Hide
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Frog to go is the best LOL

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