Private Chefs of Beverly Hills - It Ain't Easy Being Green - S01EP05 - Part 4

The chefs turn green trying to showcase a client's sustainable produce in a meal to impress organic buyers; a German financier engages the chefs to cook authentic cuisine for his Indian in-laws; and a repeat client presents the chefs with a challenge to cook a gourmet dinner without any carbs for her waistline-watching friends.

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• los angeles ca
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[Choirgirl1998]

But they DO have some traditional spicy foods in Germany. I'm half german so I should know

[peachypapaya]

oh god... unless you are German I feel like it's really hard to like German food!

[KDVx3]

Oooooh, poor Phillip!!! He's trying to introduce an entirely new culture, via cuisine, to some very into-their-own-culture people!!! Indian food IS very spicy and german food (my gramma was German) is notoriously NOT. Talk about culture clash!!! I like both (except the sauerkraut, bitter and sour and BARF!!) but even I prefer the spiciy Indian dishes to liverworst and 'kraut on a plate... (I'm not as rude as bride's people are, tho - I just say I'm not hungry instead of saying it's gross!)

[123kendrabeans]

the girl at 8:01 look like Heather Morris (brittany from glee) but in a indian way

[TheYoRomeo]

You know why you're so tired? Because you don't have any carbs! LOL, that was classic.

[wario7414]

that victory dance was funny. look at that rythym lol

[punchrocker202]

They danced like they planned it! HAHAHA!