Cedar Plank Grilling Basics

Cedar plank grilling gives fish, pork, beef or chicken a great smoky flavor. The Kraft Kitchens Expert demonstrates how easy it is to add this twist to your cookout menu. Watch this video and you'll be on your way to a whole new taste sensation. See more recipes here: http://www.kraftrecipes.com/home.aspx?cm_mmc=social-_-youtube-_-description-_...

Category:

Howto & Style

Tags:

• CEDAR
• PLANK
• SUMMER
• BBQ
• COOKOUT
• STEAK
• FISH
• SALMON
• CHICKEN
• BEEF
• PORK
• HOME
• RECIPE
• GRILLING
• VINEGARETTE
• KRAFT
• SMOKY
• SMOKE
• WOOD
• PLANKS
• OAK
• APPLE
• MAPLE
• CHERRY
• PARSELT
• SUN-DRIED
• TOMATOES
• VINEGRETTE
• SAUCE
• SALAD
• DRESSING
• HERBS
• SPICES
• CENTER
• GRILL
• OUTDOORS
• ENTERTAINING
• CLEAN
• SMOKEBOARDS
• HOW-TO
• HOW
• TO
• WHOLE
• BASICS
• COOKING

[SmokeyGoodness]

You could also clean it really well, and save it for the fireplace in the winter. There's nothing quite like a cedar fire on a cold night!

[sholoborx]

You are a good fake chef.But i learnt something thank you

[chocmintsify]

@Michaelsp9 you probably didnt use untreated wood then. The wood you used was probably treated with chemicals.

[magginet1]

@sholoborx - - - why didn't you do better

[benjaminqueens]

cool channel!

[2nice79]

@jaw22601 grease?....lol

[Michaelsp9]

I soaked my plank over night, then i dabbed off the water. It caught on fire -__- .

[candlesburn]

Thanks.

Great recipe!

[PlankGrillMaster]

If it is not used up the first time use it again or crumble it up to and add to the coals to use as a bonus smoke element to another cooking recipe. Easy huh! No Waste!

[LronhubbardsSweaty]

coulnt you bake at 450?

[candlesburn]

There should be a way to recycle the plank.