MaryJose's Recipe: Hot Spring Rolls
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7:33
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five hundred grams of pig already preparied.
margittarget 3 years ago
this was very interesting..i make mine similar, but i add vegetables to the meat mix and some oyster..then fry it..very good also.. yes gotta love that accent as well (^_^)
phyang26 4 years ago
Yet, another WONDERFUL recipe from Mary and Jose, our favorite cooking couple on the Web!
Always enjoy your new videos, and the healthy and delicious reciipes!
Love to you guys! Jeannemarie
Molinard7 4 years ago
cute and lovely accent. Thank for for showing the way to soak rice paper; it is such a clever technique.
chamnanpara 4 years ago
Wow! Is this the Thai or Vietnamese version of springrolls? Looks good!
sh97 4 years ago
it's not like spring roll in my country...but it looks good n tastes good too...thank you Mary! you're great!
trangluong 4 years ago