Quiche, Recipe How-To : Tamra Davis Cooking Show

A quiche is a good thing to know how to make. You can eat it for breakfast, lunch or dinner. Its great to serve for friends and family or quick to heat up when youre alone.

Hungry Nation's 'Tamra Davis Cooking Show' features great recipes for cooking delicious meals and food for your family. Tamra is a real Mom cooking real food. New episodes every Thursday.

Hungry Nation Website: http://www.HungryNation.tv
Recipes: http://www.TamraDavisCookingShow.com
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Recipe:

Quiche with Red Chard, Dried Cranberries, Pine Nuts and Goat Cheese
aka Easy Quiche
(for 6)

Pie Crust*
(for 1 crust double for 2)

1 stick of butter softened
1 1/2 cup of flour
1 tablespoon of sugar (omit for a savory pie)
pinch of salt
¼ cup of ice water

Put the butter, flour, sugar and salt into the Cuisinart. Mix and then slowly add the water. Blend until it forms a dough. Roll into a ball and then wrap it up in wax paper or plastic and put it in the refrigerator while you make the filling. (around 20 minutes)
*you can always use a store bought brand. Just watch out for too many bad ingredients.

Easy Quiche
1 pie crust
3 eggs
1 cup of milk
1 1½ cups of cheese (jack, cheddar, goat)
Optional 1 cup of whatever else you want to add (broccoli, Fakin Bacon, cauliflower, zucchini, red pepper, spinach)

Blend milk and eggs and pour into the pie shell. Add cheese and optional ingredients. Bake at 375 for 30-40 minutes or until firm.

Quiche with Red Chard, Dried Cherries, Pine Nuts and Goat Cheese
(for 4 6)
1 pie crust
3 eggs
1 cup of milk
8 ounces of goat cheese
1 cup red chard cooked and chopped
¼ cup of dried cranberries or dried cherries
½ cup of pine nuts toasted
Salt and pepper

Preheat oven to 375.
Cook your chard in a small amount of water. Strain and chop.
Toast your pine nuts with a pinch of salt in a frying pan.
Mix together your eggs, milk, cheese (either shred it or crumble the goat cheese) chard, cherries, pine nuts, about a ½ teaspoon of salt and pepper to taste. Pour your ingredients into the pie shell.
Place on a baking sheet and bake for 30-40 minutes or until firm in the center. Cool and serve.

Category:

Howto & Style

Tags:

• HungryNation
• Quiche
• recipes
• CookingShow
• TamraDavis
• ingredients
• CookingTips
• food
• HowTo
• FamilyRecipes
• organic
• mothers
• mom
• mommy
• family
• vegetarian

[sodacop]

@TheStrangerDied I love this channel, but this show gives me an icky feeling. The eco-chic vibe throws me. There's nothing like collecting your own eggs and fresh chard in the morning. That's what I do at my summer home in Malibu.

[Jellies256]

seems like most your recipes have eggs...

[4swzb]

Thanks for the invitation into your home for lunch...love the vibe

[Irineosgirl123]

Awe that was sweet. I want to come have lunch with ya'll. :)

[turquoiseshopaholic]

<3 Your Videos Love

[dubbedcrazy]

beastie food yummy

[Ryandentony]

gross goat cheese

[IAlanakiI]

@Jellies256

[IAlanakiI]

@Jellies256 more like goat cheese

[yakkahDotCom]

I enjoyed the video none the less :]