ヒラメの五枚卸し Hirame no Gomai Oroshi (5 Piece Filleting of Fluke)

ヒラメを５枚に卸しています。
天然ヒラメを水槽の中から上げ、血抜き、神経〆も収録。
解りやすいように、ゆっくり丁寧に捌いています。

In this video we show the 5 piece filleting of fluke (hirame). Ueda-san takes the live wild hirame from the tank, and preforms chinuki (draining of the blood) and sinkeinuki (the removal of the spinal nerve). In order to show everything clearly, this was done extremely slowly. We hope you find this video helpful.

Ueda-san uses a 210mm Suisin INOX Honkayi Deba in this video.

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Tags:

• JKS07
• Japanese Knife Society

[Komposisjoner]

That was just amazing! I have to agree with @mpukas, your videos are just getting better and better. The technique, caption and editing were all excellent. Ueda-san does a really great job. Hope you keep posting because I am buying more fish!

[japaneseknifesociety]

@Komposisjoner thanks so much

[mpukas]

All of the JKS vids are great, but this is just other level!!!! Amazing - thank you so much for sharing this! mpp

[japaneseknifesociety]

@mpukas Glad you like them... are you trying any of these out at home for yourself?

[fordhouse8b]

These videos are just spectacular!

[mosiack91]

like whatching a surgen but probly better. taking out the nerve was priceless