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How to make Pasteis de nata

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Uploaded by on Dec 10, 2010

Join us in making the portuguese dessert, pasteis de nata!
prepared puff pastry -- defrosted but kept cold
1 ¾ cups whole milk
¼ cup cream
4 egg yolks
3 tbsp white sugar
pinch of salt
2 tbsp plain flour
½ cinnamon stick
2 strips lemon peel
½ tsp vanilla extract

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Uploader Comments (travelingdivas)

  • indeed, the zooming is annoying, no amounts and a waste of time lot the dough putting into the forms.

  • @otrebor151 The amount/ingredients is in the info. box above. This was the first time I did a "photo" video, and I forgot to remove the Ken Burn on IMovie. Sorry about that!

  • the zooming in and out makes me dizzy :(

  • @nikaicoh12 I'm sorry, but when I uploaded the photos on IMovie, it automatically did that, and before uploading it to youtube, I forgot to fix it! =( But thanks for watching !!! =)

  • where are the amounts this was a waste of time

  • @becdoola prepared puff pasty – defrosted but kept cold 1 ¾ cups whole milk ¼ cup cream 4 egg yolks 3 tbsp white sugar pinch salt 2 tbsp plain flour ½ cinnamon stick 2 strips lemon peel ½ tsp vanilla extract

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All Comments (10)

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  • thanx for the recipe, but did u make this to trip people out that r high...lol, just a joke.

  • I eat this whenever i go to Nandos! It tastes soooo nice!

  • @travelingdivas ok, no probs. Thx :)

  • waaaa... i wanna make zis!!!

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