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Clear Cut Cooking- Red Curry Chicken PART 2 of 2.

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Uploaded by on Mar 6, 2007

www.clearcutcooking.com Homemade Red Curry Chicken recipe. PART 2 of 2. For the full written recipe and other recipes visit www.clearcutcooking.com

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  • i stopped watching after 2mins.. this is alot of work for a 30 min dish. i prefer the thai tutorials as they are more straight forward.

  • I dont care what they say in here, you cook nice and can u be my wife hehe.

  • I can't watch anymore..what a trainwreck. I thought I'd seem it all until I saw this. You can do better than this in less than half the time in wok. OMG.

  • making curry with oven seems quite new to me... will try this some time, but i'm not sure about basil in thai curry.

  • I bet mcdonalds in asia is just as hilarious :D

  • you've got a new fan :)

    Ive had a can of coconut milk sitting in my cupboard for a while, thanks for this video :)

  • you are to slow, and is to much cilantro and to much basil.

  • wow..but your oven is very expensive and fast ....not for ordinary family! Good Job

  • Western made curry is sooo hilarious!

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