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Butternut Squash Soup by Bistro 110's Dominique Tougue

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Uploaded by on Oct 14, 2008

Dominique Tougue puts his own spin on a culinary classic.

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People & Blogs

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  • What a delicious looking soup! And for those of you anti-butter people, get over yourselves! Butter is in many delicious dishes. Just moderate your diet... How did our grandparents ever survive without fat-free, low-sodium, lite, low-calorie, etc.....

  • hahahahahahahaha

    Dominikue tounge

    suck it

  • @emmaslut69 wow i find myself back in chicago for work and once again my co worker wanted to go back to the bistro 110 for the garlic bread. Alsace ...i mean ATLAST the roach110 is now closed...... hopefully for good!

  • I was visiting Chicago, IL with some co workers and we stopped in the Bistro 110 for dinner. We thought it was a classy establishment until we saw cockroaches scampering about the restaurant. Funny enough I had the Butternut Squash soup and it was okay. But the server who sold us on it appeared to be high or drunk on something told us "the soup does not have truffle oil" All said and done the manager took a long time to come to our table and address the problems.

    thanks110 for  comp

    Emma1969

  • Nice technique but just gave me an idea that would work better than the water. I would just cook the squash down with chicken stock and use the stock to complete the soup. Hit it with cream and season with what ever you like.

  • His accent is dreamy. the recipe is ridiculously french =]

  • thats not soup lol, thats a sauce, anything near 50% butter is a topping

  • This is so what I'm cooking for dinner tomorrow!

  • He's hot. He could cook for me anyday!

  • NEVER be scared of Butter!!

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