Merry Christmas and 4 tips for the price of one.

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Uploaded by on Dec 23, 2011

MERRY CHRISTMAS EVERYONE!!!
A great Aussie tradition at Christmas is seafood. Yummy but smelly! In this video I'm giving 4 tips for the price of one, just for Christmas.
1. How to shell prawns
2. How to remove the smell from your fingers.
3. What to do with the shell.
And the bonus tip..
4. A beautiful quick & easy seafood sauce.
ENJOY!

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Uploader Comments (brotherblonde)

  • Happy holidays BB.

  • @RC62 You too Rob, thanks.

  • mayo and ketchup thats how mcdonalds makes their big mac sauce but on shrimp going to give it a try tonight the wife makes ours with alittle ketchup and horse radish but we will give it a try SO BB Merry Christmas And A Happy New Year To You And Yours

  • @aeroliner750 I hope you enjoy it, and if it doesn't taste any good, it wasn't me on this video!

    Have a Merry Christmas too buddy.

  • Oooohhh, this is getting tastier and tastier! Thanks & Merry Christmas.

  • we normally put a bit of horse radish in the sauce. i like spicy foods so i always put a good bit in. merry Christmas BB

  • @turtlemann14 Yuuuuuummmm!! I like the sound of that. Merry Christmas to you and all your family mate.

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All Comments (14)

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  • 2:1:1 mayo, ketchup and salad cream, splash of lemon and a sprinkle of white pepper- happy dazz.

  • @pictgroove4 Thanks buddy, same to you and yours.

    yeah it's doing really well now thanks.

  • Merry Chrismas BB to you and yours. Hope your shoulder is well on its way to recovery!

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