Good Eats S2E2P1: For Whom The Cheese Melts
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@AviramG he milked that monologue pretty well too.
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I love how he references Zeppelin all the time
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@3fatkid Just because someone is lactose intolerant doesn't mean they can't eat lactose-filled products. I'm lactose intolerant, and I get around it by taking a "Lactaid" pill, which serves as a temporary lactase enzyme.
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random but mouse traps freak me out
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@AviramG while not a chef, Mike Rowe does tons of stuff. But otherwise, you're right.
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@radicaledward27 Absolutely. I agree.
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@AviramG Hmm I see Gordon Ramsay do a lot of things.
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he eats cheese but he's said on more than one occasion that he's lactose intolerant.....
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Anyone else waiting for a joke about "cutting cheese" at 8:28?
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Woah wait I thought bacteria hated salt *romace to the bird episode*
I love how Alton always does everything. Milks the cows, works in the cheese factory.. He's just amazing. Noone else in a cooking show (or any show) would do half the things he does, and never with such expertise and effeciency, as if he's always done it.
AviramG 3 years ago 92
alton brown is the best
radicaledward27 3 years ago 16