Brew Masters - November 21, 2010 | New Series*

For more visit http://dsc.discovery.com/tv/brew-masters/#mkcpgn=ytdsc1 | On the world premiere of Brew Masters on Sunday, Nov. 21 at 10PM ET/PT only on Discovery Channel, join host Sam Calagione and his Dogfish Head team as they travel the world searching for the ingredients and techniques they need to produce beers of astounding originality.

Category:

Entertainment

Tags:

• dogfish head
• discovery
• brew masters
• beer
• craft
• brewing
• Sam Calagione

[proslade]

@DanielDumile Pathetic twat so now you are confirming that you are a retarded loser who has replied to me 8,500 times thinking you were getting me "mad"? WOW how DUMB!!! Pathetic TWAT!

So you have been under the delusion that I was 'getting "pissed" for 4 months? You have to have a mental disability for your thinking that and wasting days and days writing shit allover youtube.

You REPLIED SO YOU DO GIVE A FUCK.

I WIN AHAHAHA

YOU KNOW THAT I AM SMARTER THAN YOU

[DanielDumile]

@proslade What a pussy.

I don't give a fuck what you blab on about nigger.

I don't come on everyday just to prove THAT YOU DO BECAUSE I FUCKING OWWWWWWN YOU!

I explained myself to piss you off.

[proslade]

@DanielDumile AHAHAHA DANIEL YOU CAN T EVEN AFFORD 8 DOLLARS BECOZ YOU HAVE A MINIMUM WAGE JOB AND YOU NEED TO PAY YOUR INTERNET BILL OTHERWISE.

IF YOU CAN T COME ON YOUTUBE EVERYDAY YOU CAN T CHECK WHAT YOUTUBERS ARE THROWING AT YOU

AND YOU ARE OBSESSED WITH ARGUING WITH FACELESS PEOPLE

FINDING YOUR LOCATION BECOZ THEY WANT TO MOB YOU IN RHODE ISLANDS NEAR THE PET STORE WHERE YOU LIVE

BECOZ YOU HAVE NO FRIENDS IN REAL LIFE

YOU BETTER SHOOT YOUR EMPTY MORONIC HEAD ALREADY.

[BleuTech]

what's their hiphop band called again?? Pain .....

[dimsabt]

whats the name of the song? :P

[vasvas2]

I want hops hops hops !!! Make me a 200ibu !!!

[glucanmaximus]

The use of “non-traditional” ingredients are a result of Mcgovern’s biomolecular analysis of archaeological finds; the other adjuncts, corn sugar, are implemented to boost ABV. It’s all well & fine to make non-traditional/self made styles, however making beer/gruit that taste like nail polish is a rookie mistake. I have brewed enough beer & read enough on the subject of zymology to see that the emperor is not wearing any clothes.

[Rennpferd2]

DFH really has grown past the point, yet not grown enough to be able to produce at their larger level and still be able to brew with malts that they have roasted flavor into. They are at a point where they are essentially forced to brew with non-traditional ingredients to get the flavors that they desire. If all of you haters have a problem, brew some beer yourselves and then come back and run your mouths.

[glucanmaximus]

Again I think gruit as opposed to beer would be a more accurate categorization of DFH’s products, that said many of their products fall outside of traditional beer style guidelines so it’s hard to assess their products against a standard measure. Of my experience with DFH’s products I have encountered tannins, lactic, aldehyde, sulfur, & metallic tones which are indicative of mashing & fermentation errors. I think Marketing Master would be a more appropriate title for Sam's show.

[Ryoko54]

lmao, I love the dude shitting on Dogfish for being experimental and getting interesting ingredients. There's plenty of Pabst and Miller on the shelfs if you dont care for good beer.