Alinea's Expediter Station

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Uploaded by on Feb 4, 2010

Alinea's expediter Rene Deleon explains aspects of dinner service.

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  • Cooking is a way of life, it's not a job. I really agree with that philosophy, because I cooked, I learnt to cook but I'm not willing to give my life to cooking. I really respect people who are though. This restaurant looks pretty exceptional.

  • 25 cooks in that kitchen. rene is a bad-ass!!

  • Skillz. You got a good expediter in the kitchen you're golden.

  • I wish we had an expo like that!

  • @chickeee around 17 for service, i believe

  • wow, management techniques put in a kitchen. this looks like something out of industrial manufacturing management

  • who said everyone is indispensable in their job?

  • how many cooks in that kitchen ?

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