(1) It's Soul Food NOT Southern Food. There's NO such thing as Southern Food. (2) That is NOT how you cook 'Fried Chicken'. Your techniques and information are inaccurate guess work at best! NOT The Real Deal! (3) Not everyone can cook Fried Chicken /Soul Food!!! #SoulFoodExpert
I followed the recipe to the letter. Except I used chicken legs. He did say to use wings. Not sure but It must make difference. Anyways I tried it and it was ok, not great. Not worth the extra effort. I may try again with the wings just to see. You videos look and sound really good. Great Job on that !
I'm from Georgia and this is almost EXACTLY how I make mine. Except I let it sit for about 30 minutes after flouring. And I do NOT use oil, I use shortening because when the chicken's cold (leftover), it doesn't get soggy.
i finally found buttermilk in egypt... it's called laban reyah was wondering why it was green when i poured it over the chicken... i accidently bought apple flavour... hope the chicken turns out ok! lol
My dad recently taught me how to make fried chicken... I've been making it any chance I get. I don't do an overnight soak, what I do is to put it in egg, flour it, dip it in the egg again, flour it again, then put it aside. There are many ways to make chicken people. Just because it's "southern chicken" doesn't make it the best.
(1) It's Soul Food NOT Southern Food. There's NO such thing as Southern Food. (2) That is NOT how you cook 'Fried Chicken'. Your techniques and information are inaccurate guess work at best! NOT The Real Deal! (3) Not everyone can cook Fried Chicken /Soul Food!!! #SoulFoodExpert
thesoulfoodchef 2 weeks ago
how did this take you to cook without skipping?
KamuiYato1 1 month ago
I followed the recipe to the letter. Except I used chicken legs. He did say to use wings. Not sure but It must make difference. Anyways I tried it and it was ok, not great. Not worth the extra effort. I may try again with the wings just to see. You videos look and sound really good. Great Job on that !
fred306801 1 month ago in playlist Favorite videos
this guy needs to get laid
popgalintown 1 month ago in playlist Favorite videos 2
I love fried chicken wings!
RoosterGirlTZ 1 month ago
@viviannefreire thanks i'm also here visiting egypt, i'll ask about this laban reyah.
ashams22 1 month ago
I'm from Georgia and this is almost EXACTLY how I make mine. Except I let it sit for about 30 minutes after flouring. And I do NOT use oil, I use shortening because when the chicken's cold (leftover), it doesn't get soggy.
jeyoung65 1 month ago
NO WAY DUDE NOT SOUTHERN
gallant1able 1 month ago
i finally found buttermilk in egypt... it's called laban reyah was wondering why it was green when i poured it over the chicken... i accidently bought apple flavour... hope the chicken turns out ok! lol
viviannefreire 2 months ago
My dad recently taught me how to make fried chicken... I've been making it any chance I get. I don't do an overnight soak, what I do is to put it in egg, flour it, dip it in the egg again, flour it again, then put it aside. There are many ways to make chicken people. Just because it's "southern chicken" doesn't make it the best.
IbanezShredderMan 2 months ago