Beijing Style Grilled Eggplant

BEIJING STYLE GRILLED EGGPLANT

3 tbsp Ching's Secret All In One Sauce.
1tsp Ching's Secret Soy Sauce
2 tsp Ching's Secret Green Chilli Sauce
1 big round eggplant cut into slices
1 ½ cup chicken mince
1 onion chopped
2 spring onion chopped
2 green chillies, chopped
1tsp sesame seeds toasted
Salt & pepper to taste
1 tsp sesame oil
4 tbsp cooking oil

METHOD
Heat a heavy bottom pan & coat it with oil.
Grill the eggplant slices till cooked, keep adding more oil if required. When cooked, arrange the slices on the serving plate. Heat 2 tbsp of oil; add chicken mince& stir fry till cooked. Add all the sauces, sesame seeds, green chilies, onion & spring onion & stir well. Adjust the seasoning.
Gently place the chicken mince on the eggplant slices & roll the slices from one side. Serve hot.
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Category:

Howto & Style

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