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How to make Chinese-shrimps Lo-mein

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Uploaded by on Nov 21, 2007

If you don't want to go out for Chinese shrimps lo-mein. You can make your own!!

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Howto & Style

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Standard YouTube License

  • likes, 9 dislikes

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Uploader Comments (ltkman)

  • What would replace the wine? I don't use, drink, cook with any kind of wine, liquor, or any alcohol.. Could you please help??

  • wine are optional. You don't have to add in, if you don't want to.

Top Comments

  • Awesome...Never watch asian cooking videos that are made by white people, they make it way too complicated. The beauty of the asian foods are their simplicity!

  • You make it look so easy!

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All Comments (84)

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  • @bahebbak whiskey...

  • The reason why I dislike this is because I put the egg noodles in the pan and they all stuck together and was slimy! The pasta doesn’t stick together like the egg noodles.

    The noodles I used were already cooked egg noodles and I did stir it.

  • thank you !!

  • the vegetables look way to under cooked for my taste

  • Do you have a video for shrimp with garlic sauce? You know the sweet & spicy szechuan dish that is famous in restaurants around America.

  • finally found an easy video for cooking lo mein........!

    

  • EPIC

  • OMG I LITERALLY MADE THIS 2 SECONDS AGO AND IT TASTE LIKE HEAVEN!~ THX!

  • where do you get egg noodles?

  • Do you think it would work if I added a tbs oyster sauce and use two tbs sugar instead of one?

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