Cinnamon Swirl Bread

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Uploaded by on Nov 23, 2009

Cinnamon Swirl Bread for low protein diets. Featuring Randi Orzoff

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Education

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Standard YouTube License

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  • it would be nice if u would stop slamming things on the counter thts all u hear the whole video tht get annoying

  • #1 - The bread did not rise enough after being placed in the bread pan. I should rise at least an inch higher than the pan.

    #2 - After baking, always take bread OUT of the pan to cool or it will become soggy.

    #3 - Never, ever use a 'glass cutting board' when using sharp knives unless you want your knife to become dull.

    #4 - I agree with ncaamadden10. At 6:52, while lifting the bread into the pan, a bunch of cinnamon falls out.

    Technique was way off but I bet it smelled good.

  • so much easier to buy pepperidge farms. i got a whole loaf for 1.88 and its great.

  • at 6:52 you almost ruined it ha but good job(would have done it better myself but ok

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