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Published on Dec 1, 2013
World Food Programme Food Basket
Ingredients 400g of cereal flour/rice/bulgur 60g of pulses 25 g of oil (vit. A fortified) 50 g of fortified blended foods (Corn Soya Blend) 15g of sugar 15g of iodized salt Nutritional value Energy 2,100 Kcal Protein 58 g Fat 43g