Raw Food Equipment & Ingredients: Blender, Food Processor, Knife and Cutting Board Instruction

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Uploaded by on Aug 31, 2009

Visit http://www.learnrawfood.com to see more raw food recipes. Raw food author and chef Jennifer Cornbleet shares how to set up your kitchen with basic equipment and staple ingredients. From her DVD, Raw Food Made Easy.

Jennifer Cornbleet believes that preparing raw food should be fast, fun, and easy. In this video, she reviews the basic set up of a raw food kitchen and explains what you need to have to begin your raw food adventure.

Debunking the myth that raw food preparation is complicated and requires a lot of fancy equipment, Jennifer discusses how just four simple, basic pieces of kitchen equipment are all you need to get started:

• Blender
• Food Processor
• Knife
• Cutting Board

You'll get insights into which materials are best for cutting boards and why it may be a good idea to avoid plastic cutting boards. Jennifer also talks about the best knife to have in your kitchen and demonstrates how to hold your blade for maximum efficiency and safety when cutting, chopping, and mincing.

When it comes to stocking your pantry, Jennifer has suggestions for which staples to keep on hand. Then you can save time at the supermarket by picking up just the fresh fruits and vegetables you need.


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  • Nice range of tips:-)

  • How many cups is your processor? I have been wondering which I should get for my family an 11 cup or 14 cup one.

    Thanks!

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