Moz ka meetha (Hyderabadi Banana Dessert)
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Uploader Comments (sanjeevkapoorkhazana)
All Comments (18)
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I dont think the eastern side people of India even know of Elaichi Banana. This type of banana is found mostly in South.B'coz I am from B'lore, my hubby is Bengali. When he came to b'lore for our wedding he had no clue what are these Elaichi Bananas,nor his relatives.But I grew up eating these bananas as Kid. We also have bigger than Elaichi bananas and smaller than normal ones native to Karnataka called "Rasabale". It means Juicy bananas. We used it to make fruit salads with jaggery as prasad.
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Glad to know that you tried out the recipe. Do let us know how the other recipes turn out.
Happy C ooking!
sanjeevkapoorkhazana
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Great. Do try out other recipes too.
Happy Cooking!
sanjeevkapoorkhazana
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You can substitute khoya with milk powder. You can certainly add any other flavourings as per your choice if saffron is unavailable.
Happy Cooking!
sanjeevkapoorkhazana
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Chef u r the Best
I cook ur recepies almost every other and i enjoy your recepies a lot.
Enjoy Life
Enjoy Cooking
aman99940 2 months ago
Thank you for the appreciation. Keep trying more and more recipes and let us know how they are turning out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 months ago
wow that looks like a grate tasting dish thank you
dondondonman 8 months ago
Do try the recipe and let us know how it turned out to be.
Happy Cooking!
sanjeevkapooorkhazana
sanjeevkapoorkhazana 8 months ago
My friend from northern India taught me how to cook a few things but Mr. Singh your recipes are off the charts!
vicambulatorious 1 year ago 2
Thank you for your kind words. Do let us know how you like the recipe once you try it out.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago