The Chef's Kitchen-Beef Tartare
Loading...
13,285
Top Comments
see all
All Comments (11)
-
I can understand his English just fine! Why do they always dub his voice on Iron Chef America?
-
Such a brilliant notion. Why did no one else mention that?
-
I prefer filet scraps
-
@pawpearls Morimoto retard..and why are you even watching this : /
-
@pawpearls A japanese iron chef named Masaharu Morimoto? He does whatever the hell he wants like a boss.
-
what kind of chef uses "spicy mayonese" to do tartar??
-
sugar wtf
-
yeah too short
Loading...
Good video, but way too short.
JackNeedles 2 years ago 7
Nice rack
rtask 1 year ago 4