Bread Week from Le Cordon Bleu of Portland
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Ive been reading horror stories about not making it out of cooking schools is this on worth it?
sonnyg3111 1 month ago
@sonnyg3111 Great education, but they won't help you break into the industry and find work the way they promise. They have class-action lawsuits filed against them, I hear that NW Culinary is a good school.
Chawman 1 month ago
Quite the life you live there me friend. I used to want my kids to grow up and be doctors and such....silly me! I want them to be chefs!!!
JayPackFan13 2 years ago
All his idea. He loves to cook. Like doctors and lawyers, chefs are recession-proof....EVERYONE NEEDS TO EAT! ;)
Chawman 2 years ago
The baking and the cooking are separate parts of the course. Desserts would be in the cooking portion.
Chawman 2 years ago