Uploaded by SteckDepositors on Jul 20, 2009
Steck http://www.steckdepositors.com have developed a new and innovative depositing nozzle capable of spreading the tomato sauce directly around the top of a pizza base, providing accurate weight control and a clearly defined border. Adding this new sauce nozzle to a Steck Dimension depositor provides a fully automatic system, which can deposit up to sixty 10-inch bases per minute. This provides a less labour intensive solution as there is no need for manual spreading.
Different heads are available to cover 6-inch through to 12-inch bases and all will provide full coverage with clearly defined borders and accurate weight control. In some cases the product can be sucked direct from bulk vessels thus eliminating the use of depositor hoppers
Where this is not possible or does not meet the needs operationally Steck have introduced a new transfer pump for the feeding of depositors. Based upon the Steck Dimension range and maintaining all the benefits of the Dimension such as; IP65 protection, pilot-less air circuitry, low level mid level mounting options, casseted drive engine sealed within an ergonomic case, Quick strip easy clean with no small parts to lose and thought to be the first of its type on the market with a unique reversible action allowing the pump to purge any outlet pipe-work and return the product to source. The Steck Dimension transfer pump can not only handle pizza toppings and flavourings but a host of other products including, fruit pie fillings, meat slurries, sauces, mashed potato, salads and desserts.
http://www.steckdepositors.com
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