[ Crunchy Kimchi ] Craving a glass of beer?Then, pay special attention to today's dish. The tender sausage and the soft pumpkin wrapped with Pa-kimchi will definitely go well with beer. The spicy flavor of Pa-kimchi and the sweet taste of the onion marmalade will also make for a perfect harmony.
kimchi gives cancer
YourLordliness 1 year ago
Korean food is famous for its healthy ingredients.
And i lived in korea for about 2 years when i was little. and i find that korean food is not as popular as other asian cuisins like japanese or chinese cuisines. i am a true korea fan and i hope all the foreigners have some interest at korean cuisines.
Sasilmin 1 year ago
I´m from Germany, so this is really interessting :)
ALM587 1 year ago