You don't need to be a chef to create great tasting meals. One key is using fresh, local, seasonal and sustainable (and fairly traded) ingredients. This video, captured by Shouting Mountain (Taldish Castle) and featuring the original music by Giovanni Paris, captures the essence of eating "farmsteadtarian," It reflects the recipes and stories that nourish and inspire, found in the cookbook, FARMSTEAD CHEF, co-authored by Lisa Kivirist and John Ivanko.
For more about the FARMSTEAD CHEF cookbook, see: www.farmsteadchef.com.
Thanks to Shouting Mountain (taldishcastle.com) and Giovanni Paris (giovanni-paris.com) for their creative and inspiring production.
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