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CSPI on Italian Food

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Uploaded by on Oct 25, 2007

The Center for Science in the Public Interest—the nutrition watchdogs who famously called fettuccine Alfredo a "heart attack on a plate" when they first looked at Italian food in 1994—commissioned independent lab tests (for Olive Garden) and examined company-provided data (for Macaroni Grill) and published their picks and pans in the November issue of the group's Nutrition Action Healthletter.

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