What are the America's Test Kitchen test cooks making for Thanksgiving?

Thanksgiving is one of our favorite holidays because of all the cooking—and eating, of course. See what our test cooks are making for their holiday. What are you planning to cook?

For more great ideas, check out our Cook's Illustrated Thanksgiving Guide: http://www.cooksillustrated.com/thank...


America's Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes as many as 70 times, until we arrive at the combination of ingredients, technique, temperature, cooking time, and equipment that yields the best, most-foolproof recipe.

Each week, the cast of America's Test Kitchen brings the recipes, testings, and tastings from Cook's Illustrated magazine to life on our public television series. With more than 2 million viewers per episode, we are the most-watched cooking show on public television.
http://www.americastestkitchen.com

More than 1.3 million home cooks rely on Cook's Illustrated and Cook's Country magazines to provide trusted recipes that work, honest ratings of equipment and supermarket ingredients, and kitchen tips.
http://www.cooksillustrated.com
http://www.cookscountry.com

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[supermanxevan]

nick is hot

[heylookatmelookatme]

Loved this video! Loved DAN! : )

[Gracian40]

Where's Bridget?



[Drew Love]

Who is this Dan character. He seems lazy :(

[thomasmccarty09]

:)

[thomasmccarty09]

Happy Turkey Day :) Irene

[jackrabbit08]

This is so amusing. Please make more videos like this, and I'd love to see more of these chefs featured in future videos.

[Victoria Sifuentes]

I'm totally with Dan. I bet working with those guys is a blast.

[Timothy Donley]

I like Dan's plan!! ROFL

[shafta99]

i just made a pumpkin roll with cream cheese filling. was easier than i thought. setting up in the freezer now. i make the traditional turkey and all. nothing fancy i like it how it was when i was a kid not all gourmet up like some do.