Alinea 6 Year Anniversary
Loading...
Uploaded by NextRestaurant on May 4, 2011
Next Tribute to Alinea's 6th Anniversary
Video by Christian Seel
Photos by Christian Seel and Lara Kastner
Narration by:
Dave Beran - Next Executive Chef
Rene Deleon - Sous Chef
Will Douillet - General Manager
Ashley Fees - Assistant Manager
- 70 likes, 3 dislikes
-
Top Comments
All Comments (12)
-
i like this..........
-
Alinea in 2010: The single most brilliant evening of food I've ever experienced. Getting ready to make another trip to Chicago to try The Aviary (and hopefully, Next!)
-
This is without a doubt the best restaurant in the country. I would work each day for 18 hours nonstop, sleep in a box for 6, and eat gruel daily to be able to work in the same kitchen as Chef Achatz as a porter. No question.
-
@maelopez519 same here :))
-
I would love to eat there. That's woman's voice is a little over the too though.
-
such a good video, especially because I had every single dish that is filmed.
-
Too bad Grant treats most of his employees poorly... I would be much more in awe of his enterprise if he was able to show more of a social competence and concern.
-
By far so intense..
- 2:41
Busy at 3 Michelin star Alinea in Chicagoby wbpstarscom5,618 views
- 7:01
Dessert at Alineaby lychyi19,882 views
- 1:09
NEXT Menu Developmentby NextRestaurant26,194 views
- 3:46
Next vs. el Bulli Openingby NextRestaurant69,983 views
- 2:18
Duck service at Nextby stevedolinsky1,938 views
- 1:25
Gin and Tonicby AviaryCocktails106,065 views
- 4:01
Dessert at Alineaby brandonrosenblum6,961 views
- 7:29
momofukuby yootubealator60,052 views
- 5:13
Alineaby FlippinWineFood3,950 views
- 3:39
Paris 1906 Practice Dinnerby NextRestaurant24,016 views
- 9:47
grant achatz video final.movby drooopy558,929 views
- 3:17
Next Restaurant - Kitchen Table - Sorbet Sauternesby chicagfoodsnob1,867 views
- 3:08
Thailand Menuby NextRestaurant34,420 views
- 2:57
24 Hours at Alineaby AlineaRestaurant104,481 views
- 2:44
Noma, Rene Redzepi By Fulgurancesby FulgurancesEditing11,058 views
- 9:58
Evolution of an Ideaby AlineaRestaurant25,246 views
- 2:27
Aviary Margarita IN THE ROCKSby CasaViejaRestaurant1,676 views
- 0:23
Alinea Restaurant Chicago "Ice Fish" mealby dooboo046,414 views
- 2:21
Farewell el Bulliby AlineaRestaurant24,950 views
- 1:58
Superchiller Testby AlineaRestaurant16,276 views
@boxcutter0 you clearly have no clue what you are talking about...he completely understands what his employees go through and he knows it isn't easy...thats why you get full benefits and two paid vacations...yeah the pay isn't great but when you have 22 kitchen employees alone and you're only serving an average of 80 guests a night you gotta hit youre labor cost...and at around 32k a year, that isn't a bad salary...and besides, noone there is there for the paycheck....do your homework next time
TheFnf24 9 months ago 5
I got goose bumps as I was watching the video. I am grateful to have eaten at Next. I have my reservations at Alinea in July. Can't wait for the best meal of my life! Happy 6th Anniversary to Alinea.
maelopez519 9 months ago