Uploaded by BarbecueWeb on Mar 27, 2010
Tender Spring Lamb Loin Chops served with fresh asparagus, potatoes, carrots, and onions hot off the grill make for a food feast fit for a holiday meal. Add some mint jelly and now you're talking 5 Star restaurant BBQ Pit Boys style. And it's quick and easy to do with these few barbecue cooking tips.
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All Comments (217)
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its no risk as long as you dont burn the meat and eat the burned black parts-so learn to barbecue.
these guys cook great
Bbq is healthy its not just for breakfast anymore ! bigal thebarbecuemaster
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This is the best American redneck video I have ever seen! You sure know how to cook your lamb!
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what's the music in the background? Love it....
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10:17 umm excuse me?
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the guy's tone makes me wanna chow on some lamb chops and wash them down with beer
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That isn't Thyme, it's Rosemary. Rosemary goes very nicely with lamb.
3 months ago 3
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@ldgrmnmc I think I saw another video on here where they were setting those grates on amazon. Are they not on Webers site?
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@unisol77 not all the recipes on the site have pages some are only on a playlist, so you're basically just still watching a youtube video.
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@nseagoon71 I'm not too concerned bout the danger of bbq foods as long as its cooked right. As long as the char aint over none, I think I'll be fine. Is that coarse mustard he used?
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this is very easy and delicious recipe....
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So I was at a friend's place, and his father was saying how he doesn't like BBQ'ed stuff because of the hydrocarbons being a health risk. I just said what the hell, you gotta die of something.
nseagoon71 1 year ago 19
This guys voice is the best!
29render 1 year ago 4