The New Mien of Chinese Cookery--Ann Hu, food critic
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Uploaded on Nov 28, 2011
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All Comments (1)
Liu Yin-Hsiu 11 months ago
講台灣美食新面貌,我只有看到她的面貌...= = 沒有其他畫面了嗎?這支影片的製作經費大概5萬台幣吧?講得內容也極其普通平淡,聽完就忘掉,完全沒有重點。是有要求要一鏡到底嗎?講得支吾的地方應該cut掉重來阿!這種東西難怪沒人要看。
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