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How to make your own Liquor

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Uploaded by on Dec 2, 2011

Make your own liquor. Using no still, but a fridge. This not illegal, and simple too. Make your wine up to 30% alcohol.

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  • Leuk om te doen, en nergens staat dat je geen wijn mag invriezen. Hout hakkers in Canada lieten vroeger berken sap vergisten. Ze zetten het vat dan s'winters buiten bij wel -30 graden Celsius. In enkele weken zakte dan de alcohol naar beneden waar het kraantje zat. En zo hadden ze elke dag een "goede borrel".

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  • Ik ga dit zeker proberen!

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