Loading...
Uploaded by garfieH on Mar 29, 2011
柯俊年老師及支藝樺在清明時節,為大家帶來清明潤餅的好搭檔:牛蒡補氣雞湯【牛蒡......200g、去骨雞腿......一隻、枸杞......20g、紅棗......30g、香菜......30g、天味紅麴米酒......100c.c.、干貝粉......一大匙、胡椒粉......一小匙】
Howto & Style
Standard YouTube License
Load more suggestions
Link to this comment:
All Comments (0)