For over 60 years, Goodnight Brothers has been curing country hams in
the cool crisp air of North Carolina's Blue Ridge Mountains. Through a
new partnership with Whole Foods Market and the North Carolina Natural Hog Growers Association, Bill Goodnight is producing traditionally
dry cured Carolina Country Ham using fresh hams and pork bellies
from local Global Animal Partnership Step 4-rated pig farms.
“Very disappointed to see this article about Whole Foods quality standards”
jamesjames371 1 year ago