Cooking with Cointreau - French cuisine
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I couldn't have said it better. Ever since I bought my bottle of Cointreau, I've been putting it in everything! Including a gravy that turned out to be phenomenal. I posted the recipe on my cooking show "Getting Fresh in the Kitchen with Shrazzi". I'd love to know what you think!
shrazzi 3 months ago
im always intimidated by french cooking cuz it always looks so complicated!!
SergeCWazukie 10 months ago