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*you need 250 gr flour, 200 sugar, 200 gr oil ( I guess seeds oil for frying ) some saffron some water rose ( also called golab) and one glass of water. *warm up the oil----(wait) *drop the flour in the oil and from this moment you have to turn it continusely. *add BOILING water , boil it apart. *turn * you smell the flour turn to halva (iranian things, if you are foregner and never have smell halva don't care) *add sugar to boiling water. * you are better wear gloves ( he burned his hand
his hands last time. *add saffron * let sugar and water turn to scyrup (sugar should melt in the water and the whole thing must become a bit denser). * add half a cup water rose to the syrup.PAY ATTENTION to the splash * continue with low flame for two minutes. * put in a bowl *u can put some cocunuts powerd or almonds above it if you want
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i need to make this for my husband to be in a few days i hope it turns out good as this is his favourite dish
*warm up the oil----(wait)
*drop the flour in the oil and from this moment you have to turn it continusely.
*add BOILING water , boil it apart.
*turn
* you smell the flour turn to halva (iranian things, if you are foregner and never have smell halva don't care)
*add sugar to boiling water.
* you are better wear gloves ( he burned his hand
*add saffron
* let sugar and water turn to scyrup (sugar should melt in the water and the whole thing must become a bit denser).
* add half a cup water rose to the syrup.PAY ATTENTION to the splash
* continue with low flame for two minutes.
* put in a bowl
*u can put some cocunuts powerd or almonds above it if you want